sunrita

Ah, the memory of that perfectly pan-seared scallop! Seared to a golden brown with a hint of caramelization, sat atop a bed of creamy risotto, the flavors melding together in a symphony of deliciousness. Finding a good seafood restaurant can…

Beef liver—it’s probably not the first thing you’d order at a restaurant. But if you get the chance to try it, grab it for the sake of good health! This fascinating offal meat has a unique nutrient profile that’s hard…